Lunch - Hester's Cafe-Breakfast-Lunch-Desert-Catering-Corpus Christi TX

Art Museum of South Texas
    • Sandwiches

      Sandwiches are served with your choice of a spring salad and House dressing or seasoned kettle chips.

    • Texas Wave

      House roasted turkey breast, avocado, tomatoes, Monterrey Jack cheese and lettuce, with chipoltle-mayo on pressed ciabatta. $9.49

    • Laguna Club

      House roasted turkey breast, honey smoked ham, and apple smoked bacon served on sourdough bread with mayo, lettuce and tomato, topped with melted provolone cheese and a side of honey mustard. $9.49

    • Villa St. Jaques

      House roasted chicken, honey smoked ham, Swiss cheese and spring greens with a pesto-mayo on pressed focaccia bread. $9.29

    • Primo Reuben

      House made corn beef, Genoa Salami, horseradish mustard, pickle slaw, Swiss and Havarti dill cheese on grilled rye bread. $9.69

    • The Cubano

      House roasted pulled pork, Gouda cheese, lettuce, red onions and “Gran´s” pickled squash with a garlic chive aioli on pressed Torta bread. $9.29

    • California Crab Cake

      Our signature blue crab cake with roasted poblanos and corn on grilled ciabatta bread with a chipotle mayo, avocado, sprouts and tomatoes. $11.49

    • Sun Dried Turkey

      House roasted turkey breast, avocado and spinach topped with provolone cheese and a sundried tomato pesto on a nine grain wheat baguette. $8.89

    • Gypsy

      Roasted eggplant, zucchini and spinach with roasted red peppers, red onions, hummus and Havarti dill cheese on Torta bread. $9

    • Salads

    • Swinney Switch

      House roasted turkey breast, apple smoked bacon, black bean corn salsa, pepper jack cheese, red chili pecans, with Avocado-Texas ranch dressing over a bed of spring greens $9.59

    • Cobb

      House roasted chicken, apple smoked bacon, blue cheese, avocado, tomatoes, sliced egg, chives, romaine, chopped and tossed with our chive buttermilk dressing. $9.89

    • Hannah Savannah Salad

      A scoop of our signature chicken salad, loaded with pecans, celery and grapes tossed in our house made poppy seed dressing. Served over a fresh bed of greens. $7.49

    • Santa Fe

      Soy chorizo, black bean corn salsa, a cheddar-jack cheese blend and sliced avocado over a bed of romaine and purple cabbage with a cumin lime vinaigrette and tortilla chips. $9.69

    • Ruby Way

      Mixed greens, roasted beets, strawberry, farro, caramelized onions, candied pecans, goat cheese and a balsamic vinaigrette. $9.49

    • Gulf Coast

      Blackened shrimp, half of a grilled romaine heart, topped with sweet corn, diced bell pepper, tomato, avocado and red onion served with a cumin lime vinaigrette. $12.29

    • From the Bakery

    • Quiche

      Monterrey: Canadian bacon, green chiles, Monterrrey Jack, green onions.
      Devonshire: Spinach, Swiss & ricotta cheese topped with Roma tomatoes.
      Seasonal fresh fruit $8
      Cup of soup or petite garden salad $9

    • Bowls

    • Carmen

      A sweet and creamy roasted red pepper sauce over bowtie pasta with house roasted chicken breast and summer sausage. $11

    • Mediterranean Bowl

      Rainbow quinoa, chick peas, sliced avocado, Kalamata olives, cucumbers, tomatoes, feta cheese, and arugula with a white wine shallot vinaigrette. $9

    • Olivia

      A creamy garlic sauce tossed with bowtie pasta, house roasted chicken breast, apple smoked bacon, artichoke hearts, spinach and sundried tomatoes. $12

    • Soup of the Day

    • Signature Chicken Tortilla

      Our daily creation
      Bowl $5.29 | Cup $4.29

    • Harvest Cheese Board

    • Artisan cheeses, fruit, nuts, honey, olives and grilled artisan bread. $12.49